Pathivara White Forest
Black Tea from Panchthar, Nepal – Spring Harvest 2026
This tea comes from the Pathivara Tea Garden, located in the heart of the Himalayas in Panchthar, Nepal, where it is harvested at very high altitude. Far fro...
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Infusion time 3'45
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Quantity 6 g / 30 cl
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Temperature of infusion 85°C - 185°F
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Time of the day All day
Description
This tea comes from the Pathivara Tea Garden, located in the heart of the Himalayas in Panchthar, Nepal, where it is harvested at very high altitude. Far from the modern world, the tea bushes thrive in an environment of exceptional purity. The name “White” refers to its delicate buds covered with fine white down.
This spring black tea captivates with its remarkable creaminess and silky texture, elegantly highlighting its delicate notes of white flowers, vanilla, and citrus fruits.
Also delicious as an iced tea:
Steep 8 g of tea in 500 ml of room-temperature water for 45 minutes. Then remove the tea leaves and refrigerate until chilled.
Suggestion of preparation
Hot tea preparation: In a teapot: steep for 3 minutes 45 seconds in 85°C (185°F) water.
Iced tea preparation: In a teapot or pitcher: steep 8 g of tea leaves in 500 ml of room-temperature water for 45 minutes. Remove the leaves, then refrigerate until chilled.