Organic Imperial Chai
Flavoured black tea - Spicy
Where Indian inspiration meets French refinement, discover this exclusive organic creation. Chaï Impérial is built around a blend of precious spices includin...
Learn more-
Infusion time 4'
-
Quantity 6 g / 30 cl
-
Temperature of infusion 95°C - 200°F
-
Time of the day All day
Our Selection
Description
Where Indian inspiration meets French refinement, discover this exclusive organic creation. Chaï Impérial is built around a blend of precious spices including cardamom, cinnamon and pink peppercorn — a mix known as "massala".
This organic tea unfolds warm, gourmand notes that can be savoured on its own or with milk, in keeping with Indian tradition. A real pleasure to share!
This creation is grown organically and certified by Ecocert, an accredited independent control body.
Suggestion of preparation
Organic Imperial Chai can be enjoyed in several ways:
The “Western” method: take 6 g of tea leaves for 30 cl of water and heat to 95°C. Steep for 4 minutes.
The Indian method for a chai latte: infuse the desired quantity of organic Imperial Chai in 2/3 water at 95°C and 1/3 milk. Add sugar and infuse for 4 minutes.
Find out more about how to prepare a latte.
Prepare this tea iced:
Take 16 g of tea leaves per liter of water at room temperature, infuse for 45 minutes, remove leaves and chill.
Tea ingredients
Black tea* (China, India, Africa) (53.5%), ginger*, orange peel*, cardamom* (4.5%), cinnamon* (4%), cloves* (4%), rosehips* (2.5%), natural cinnamon flavouring, natural ginger flavouring.
*Ingredients from organic farming.