Cape Town Blend
Flavoured rooibos
The Rooibos bush, scientifically known as Aspalathus linearis and indigenous to South Africa, represents a distinct botanical species separate from tradition...
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Infusion time 5'
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Quantity 6g / 30cl
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Temperature of infusion 95°C - 200°F
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Time of the day All day
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Description
The Rooibos bush, scientifically known as Aspalathus linearis and indigenous to South Africa, represents a distinct botanical species separate from traditional tea plants. This remarkable shrub produces a satisfying infusion naturally devoid of caffeine and virtually free from tannins.
Mélange du Cap combines the finest rooibos with cocoa nibs and authentic vanilla pod pieces into a truly indulgent blend.